Daniel Barreto is graduated in Chemistry and Chemical Engineer and holds a MSc in Organic Chemistry and a DSc. In Phytochemistry, from the Federal University of Rio de Janeiro, Brazil.
Daniel Barreto is an Associate Professor of the School of Chemistry of the Federal University of Rio de Janeiro, Brazil for the graduating courses of Chemical Engineering, Food Engineering, Bioprocess Engineering and Industrial Chemistry, and a collaborating professor at the Post-graduate program of Technology of Chemical and Biochemical Processes of the Federal University of Rio de Janeiro, Brazil
He published several papers and patents on Organic Fine Chemistry, Applied Chemistry, Materials Science, Cosmetic Chemistry and Natural Products Chemistry.
Daniel Barreto is also the main shareholder of ASSESSA LTD. In Brazi
Natural Cosmetic Ingredients, Biotechnology, Phytochemistry, Cosmetology, Green Technology Applied to Natural Products and Biomass Residues, Upcycling and Sustainability.